Choc Chip Banana Walnut Bread

MAKES 1 LOAF

INGREDIENTS

• 3 overripe bananas

• 2 eggs

• 2 tbs maple syrup

• 1 tbs olive oil

• 1/2 c greek yoghurt

• 1/4 c choice of milk

• 1 c plain of gf flour

• 1/2 c coconut flour

• 1 tsp bicarb soda

• 3/4 c chopped walnuts

• 3/4 c choc chips of choice

METHOD

1. Preheat the oven to 180°C. Line a loaf tin with baking paper.

2. Roughly mash bananas with a fork in a large mixing bowl. Add eggs, maple syrup, olive oil, greek yoghurt and milk. Stir to combine.

3. Add all dry ingredients to the wet ingredients in mixing bowl (flours, chia, bicarb soda). Mix to combine.

4. Add choc chips and walnuts to mixture. Stir well and transfer to lined loaf tin.

5. Option to slice an additional banana and lay on top of raw loaf prior to baking.

6. Bake for 35-45mins mins, until golden brown and firm to touch. Allow to cool before removing from tin and slicing.