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Whipped feta, lemon + honey dip

 

The dip that will change your life…

INGREDIENTS

In a food processor combine:

  • 250g cream cheese

  • 200g block of feta

  • 3 tbs olive oil

  • 2 tbs honey

  • 1/2 of the juice of a lemon

  • 1 tbs lemon rind

  • Pinch of salt, oregano, chilli flakes.

METHOD

  1. Blend until combined.

  2. Top with roasted cherry tomatoes (10 mins 200C with olive oil and salt).

  3. Drizzle dip with olive oil, honey, and parsley.

    Serve with corn chips or on crusty bread.

 
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